menu prepared by Mr Augé, caterer, for the 45-course meal served on Tuesday the 17th of May 1768 for his son's wedding. And it's not really light!
A Wedding Meal by Augé, Caterer, for his Son’s Wedding in 1768
Recipe
menu prepared by Mr Augé, caterer, for the 45-course meal served on Tuesday the 17th of May 1768 for his son's wedding. And it's not really light!
