Today, I propose to you to see the recipes of the hot chocolate, drink so appreciated in the Caribbean.
Père Labat Recipes # 2 Taking Chocolate
Père Labat Recipes # 1 Food and Fasting
Today, since we are in the season of Lent, I propose paradoxically - Labat being rather a worshipper of good food - to start this series on the question of fasting. On the menu: manatee, iguana, diablotin, coffee, tea and chocolate.
Tan Listwa 